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Flannagans Seafood Restaurant - Latest News [Page 1]
Top Southland Chef Supports Apprenticeship Scheme
Tuesday, 7 October 2003, 10:57 am | Flannagans Seafood Restaurant
Top New Zealand chef, Graham Hawkes, owner of Flannagans Seafood Restaurant in Invercargill and Continental Director for the World Association of Chefs for the Pacific Region, has taken on Southland’s first Modern Apprentice in Cookery, Daniel Ashby. More >>
