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International Blackcurrant Association - Latest News [Page 1]
2013 – Tipping Point Year for the ‘Blackcurrant Renaissance’
Monday, 28 January 2013, 11:56 am | International Blackcurrant Association
Over the last 500 years the blackcurrant has gone from being one of the most respected health foods of the medieval era to a staple household beverage, to being overshadowed by trendy new berries in recent times. But a Renaissance is underway and 2013 looks ... More >>
Blackcurrants could relieve stress
Monday, 12 July 2010, 3:30 pm | International Blackcurrant Association
From champion sharpshooters to share-broking gurus, computer gamers to global athletes, the Blackcurrant is poised to be the beautiful berry! More >>
