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Wine Apsics - Latest News [Page 1]

Gourmet gelée from Ashburton wins in Paris

Thursday, 25 May 2006, 3:01 pm | Wine Apsics

Ashburton company Wine Apsics has been honoured for the second time at the prestigious Sial D’or Food Awards in Paris for a recently launched product that combines cheese and wine gelée, in an entirely new taste. More >>

 
 
 
 
 

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