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WorldFish - Latest News [Page 1]
A Diversity Of Fish Species And Sources Provide A Flexible Pathway To Food And Nutrition Security
Saturday, 14 January 2023, 5:36 am | WorldFish
PENANG, January 11, 2023 – Scientists from the University of Stirling’s Institute of Aquaculture and WorldFish have recently published an open-access paper entitled The role of aquaculture and capture fisheries in meeting food and nutrition security: ... More >>
Nutrition Scientist Dr. Shakuntala Thilsted Awarded The 2021 World Food Prize
Wednesday, 12 May 2021, 6:35 am | WorldFish
WorldFish scientist honored for improving the quality, quantity, and availability of food in the world thanks to her pioneering scientific work on nutrition, fish, and aquatic foods systems. 11 May 2021, Penang, MALAYSIA – Dr. Shakuntala Haraksingh ... More >>
COVID-19 Research On Aquatic Food Systems In Africa And Asia Provides Insights For ‘building Forward Better'
Tuesday, 27 April 2021, 12:54 pm | WorldFish
27 April 2021, Penang, MALAYSIA – New research analyzing the impacts of the COVID-19 pandemic and policy responses on the availability and price of aquatic foods across Asian and African value chains throughout 2020 provides recommendations aimed at ... More >>
Only A Balanced Approach To Ocean & Inland Aquaculture Will Nourish The World, Research In Nature Communications Asserts
Thursday, 19 November 2020, 6:33 am | WorldFish
New research evaluates claims that ocean aquaculture is the next sustainable and equitable food frontier, points to a balanced approach that includes land-based aquaculture as essential to achieve the Sustainable Development Goals. 18 November 2020 - PENANG, ... More >>
Research Captures Potential Of Sustainable Seafood Commoditization Under New Conceptual Framework
Thursday, 11 June 2020, 4:14 pm | WorldFish
Fish drying process, Olingan, Dipolog City, Philippines. Photo by Sarah Esguerra, 2013 11 June 2020 - PENANG, MALAYSIA - New research published in Nature Sustainability, introduces the concept of sustainable commoditization; a framework that integrates ... More >>
Contagious exploitation of fish stocks calls for re-thinking
Tuesday, 6 October 2015, 12:05 pm | WorldFish
Global marine resource exploitation can spread following patterns that are analogous to disease epidemics says a new paper by WorldFish and Stockholm Resilience Centre . The study highlights how the speed and connectivity of seafood commerce is challenging ... More >>
